Our menu
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Poultry
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CHICKEN CURRY
with coconut milk and vegetables served on basmati rice
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CHICKEN TIKKA
served on basmati rice and raita dip
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DUCK
in oyster sauce with noodles and seasonal vegetables
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TURKEY steak in creamy CHEESE sauce
oven baked in clay pot with home made pasta, sour cream and Gorgonzola cheese
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TURKEY breast
in black truffle sauce
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